Caramel Coffee Fudge 🍮☕🍫
This Caramel Coffee Fudge is a rich, creamy, and indulgent treat that combines the deep flavors of coffee with the sweet richness of caramel and chocolate. Perfect for those who love a little extra kick in their desserts!
Ingredients:
1 cup sweetened condensed milk 🥛
2 cups semisweet chocolate chips 🍫
½ cup caramel sauce 🍮
2 tbsp instant coffee granules ☕
1 tsp vanilla extract 🍦
Pinch of salt 🧂
Instructions:
1️⃣ Prepare the Pan:
Line an 8x8-inch baking dish with parchment paper, leaving an overhang for easy removal later.
2️⃣ Melt the Chocolate:
In a medium saucepan over low heat, combine the sweetened condensed milk and chocolate chips. Stir until completely melted and smooth.
3️⃣ Mix in the Flavors:
Add the caramel sauce, instant coffee granules, vanilla extract, and a pinch of salt to the melted chocolate. Stir until everything is well combined.
4️⃣ Pour and Chill:
Pour the fudge mixture into the prepared baking dish and spread it evenly. Refrigerate for 2–3 hours or until the fudge is firm.
5️⃣ Cut and Serve:
Once set, lift the fudge out of the pan using the parchment paper. Cut into squares and enjoy the creamy, coffee-infused caramel goodness!
Enjoy this rich and indulgent fudge as a treat with your afternoon coffee or as a dessert for your next gathering! 🍬


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