close

Main menu

Pages

Latest Posts

Show more
SPICED PUMPKIN CUSTARD PIE
Chef 10 September 2026
SPICED PUMPKIN CUSTARD PIE CUSTARD INGREDIENTS - Pumpkin puree — 15 ounces - Evaporated milk — 1 cup - Large eggs — 3 - Granulated sugar — ¼...
Read more
Soft Twisted Milk Buns
Chef 10 September 2026
Soft Twisted Milk Buns Recipe Ingredients  • 4 cups all-purpose flour (500 g)  • ¾ cup warm milk (180 ml)  • ¼ cup sugar (50 g)  • 2¼ teaspo...
Read more
Pink & Vanilla Wafer Biscuits
Chef 10 September 2026
Pink & Vanilla Wafer Biscuits Ingredients  • 2 cups all-purpose flour (250 g)  • ½ cup cornstarch (60 g)  • ¾ cup butter or margarine (1...
Read more
Cafe Mocha Sugar Free Mini Cheesecakes
Chef 10 September 2026
Cafe Mocha Sugar Free Mini Cheesecakes Cafe Mocha Sugar Free Mini Cheesecakes are delicious and creamy desserts flavoured with that taste of...
Read more
Pumpkin Spice Cream Cheese Roll Cake
Chef 10 September 2026
Pumpkin Spice Cream Cheese Roll Cake 🎃 Ingredients For the Pumpkin Sponge 3 large eggs ¾ cup granulated sugar ⅔ cup pumpkin puree 1 tsp van...
Read more
No-Bake Raspberry Chocolate Fudge Bars
Chef 10 September 2026
No-Bake Raspberry Chocolate Fudge Bars Ingredients Base & Filling  * 10 Medjool dates, pitted (soaked in warm water for 10 minutes if dr...
Read more
Triple-Layer Chocolate Fudge Ganache Cake
Chef 10 September 2026
Triple-Layer Chocolate Fudge Ganache Cake Prep time: 35 minutes Bake time: 30–35 minutes Servings: 12–16 Ingredients Chocolate Cake Layers •...
Read more
Classic Red Velvet Cake
Chef 08 September 2026
Classic Red Velvet Cake Ingredients  * 2 ½ cups all-purpose flour  * 1 ½ cups granulated sugar  * 1 tsp baking soda  * 1 tsp fine salt  * 1 ...
Read more
Black Velvet Cake Recipe
Chef 08 September 2026
Black Velvet Cake Recipe  Ingredients: For the Cake: 2 cups all-purpose flour 1 ½ cups granulated sugar ¾ cup unsweetened dark cocoa powder ...
Read more
Marble Cake
Chef 08 September 2026
Marble Cake  A classic marble cake balances rich vanilla and deep chocolate batters swirled together in a moist, tender crumb. Ingredients B...
Read more
DOUBLE CHOCOLATE MUFFINS
Chef 08 September 2026
DOUBLE CHOCOLATE MUFFINS Makes: 12 muffins Ingredients • 1¾ cups (220 g) all-purpose flour • ½ cup (45 g) unsweetened cocoa powder • ¾ cup (...
Read more
CHOCOLATE MIRROR GLAZE WITHOUT GELATIN
Chef 08 September 2026
CHOCOLATE MIRROR GLAZE WITHOUT GELATIN INGREDIENTS - 50 g sugar (¼ cup) - 10 g cocoa powder (2 tbsp) - 75 g water (⅓ cup) - 38 g refined oil...
Read more
Chocolate Cake with Creamy Peanut Butter
Chef 07 September 2026
Chocolate Cake with Creamy Peanut Butter Filling & Chocolate Frosting Ingredients For the Chocolate Cake  • 2 cups all-purpose flour (25...
Read more
CARAMEL CUSTARD PUDDING
Chef 07 September 2026
CARAMEL CUSTARD PUDDING Ingredients For the caramel: 1 cup sugar 2 tbsp water For the custard: 4 large eggs 1 can sweetened condensed milk 1...
Read more
BUTTER COOKIES
Chef 07 September 2026
BUTTER COOKIES Ingredients • 200 g unsalted butter, softened • 100 g powdered sugar • 1 egg • 1 tsp vanilla extract • 300 g all-purpose flou...
Read more
Ring Doughnuts
Chef 07 September 2026
Ring Doughnuts  Ingredients 2 cups (250g) all-purpose flour ¼ cup (50g) granulated sugar 1 tsp instant dry yeast ¼ tsp salt ¼ tsp ground nut...
Read more
SOFT & PUFFY ARABIC BREAD (KUBOOS)
Chef 07 September 2026
SOFT & PUFFY ARABIC BREAD (KUBOOS) INGREDIENTS • 4 cups wheat flour • ½ cup warm water • ½ tsp yeast • 1 tbsp sugar • 1 cup milk • 1 tbs...
Read more
Raspberry & Blueberry Tartlets
Chef 07 September 2026
Raspberry & Blueberry Tartlets Whether you prefer blueberries or raspberries, these tartlets combine almond sweet shortcrust pastry, alm...
Read more
Banana & Date Cake with Creamy Vanilla Glaze
Chef 06 September 2026
Banana & Date Cake with Creamy Vanilla Glaze A wonderfully moist, rich cake packed with ripe bananas and dates, finished with a silky va...
Read more
Classic Texas Sheet Cake with Chocolate Fudge Glaze
Chef 06 September 2026
Classic Texas Sheet Cake with Chocolate Fudge Glaze Prep time: 20 mins | Bake time: 20 mins | Servings: 16–20 slices Ingredients Cake:  * 2 ...
Read more