Super Soft Pull-Apart Milk Bread Chef Easy Made 09 October 2026 Super Soft Pull-Apart Milk Bread Ingredients: * 4 cups (500 g) bread flour or all-purpose flour * ¾ cup (180 ml) warm milk * 2 eggs * ¼ cup ... Read more
Blender Chocolate Cake Chef Cakes 09 October 2026 3-Ingredient Blender Chocolate Cake Ingredients - 3 large very ripe bananas (approximately 300 g peeled) - 3 large eggs, room temperature -... Read more
Marble Cake Chef Cakes 09 October 2026 Marble Cake Ingredients * 2½ cups all-purpose flour * 1½ cups sugar * 1 cup butter, softened * 4 large eggs * 1 cup milk * 2 teaspoons bakin... Read more
Vanilla Molly Cake Layers Chef Cakes 07 October 2026 Vanilla Molly Cake Layers Ingredients • 3 eggs, room temperature • 250 g granulated sugar • 1 tsp vanilla extract • 250 g cake flour (or all... Read more
Citrus loaf cake Chef Cakes 07 October 2026 Citrus loaf cake: Ingredients: · 1 ½ cups flour · 1 cup sugar · ½ cup butter, softened · 2 eggs · ½ cup milk · 1 tsp baking powder · ½ tsp s... Read more
Classic flaky biscuits Chef Cakes 07 October 2026 Classic flaky biscuits: Ingredients: · 2 cups all-purpose flour · 1 tbsp baking powder · 1 tsp sugar · 1 tsp salt · 1/2 cup cold butter, cub... Read more
Mint Cheesecake Chef Cakes 07 October 2026 Mint Cheesecake Ingredients Crust: • 22 Oreo cookies (14 original Oreos + 8 Mint Oreos) • 4 tbsp butter, melted Filling: • 24 oz (3 blocks) ... Read more
HOMEMADE FRENCH BAGUETTE Chef Easy Made 07 October 2026 HOMEMADE FRENCH BAGUETTE Ingredients: • All-purpose or bread flour – 3 cups (375 g) • Warm water – 1½ cups (360 ml) • Instant yeast – 2¼ tea... Read more
Brioche Chef Cakes 07 October 2026 Brioche Ingredients * 500 g all-purpose flour * 7 g instant yeast * 60 g sugar * 1 tsp salt * 4 large eggs * 60 ml warm milk * 150 g unsalte... Read more
Star Donuts Chef Cakes 07 October 2026 Star Donuts Ingredients For the dough * 500 g all-purpose flour * 7 g instant yeast (2¼ tsp) * 75 g sugar * 1 large egg * 200 ml warm milk *... Read more
Japanese Cotton Cheesecake Chef Cakes 07 October 2026 Japanese Cotton Cheesecake Prep time: 20 minutes Bake time: 60 minutes Servings: 8 Ingredients • 250 g (8.8 oz) cream cheese, softened at ro... Read more
SOFT CUSTARD BUNS Chef Easy Made 06 October 2026 SOFT CUSTARD BUNS Ingredients For the Buns - All-purpose flour – 3 cups (375 g) - Granulated sugar – ¼ cup (50 g) - Salt – 1 tsp - Instant y... Read more
Ultra-Soft Cinnamon Rolls with Cream Cheese Frosting Chef Cakes 06 October 2026 Ultra-Soft Cinnamon Rolls with Cream Cheese Frosting Nothing beats the heavenly aroma of freshly baked cinnamon rolls filling your kitchen!... Read more
Chocolate-Dipped Heart Shortbread Cookies Chef Cakes 06 October 2026 Chocolate-Dipped Heart Shortbread Cookies Ingredients • 1 cup (225g) unsalted butter, softened • ½ cup (100g) granulated sugar • 1 teaspo... Read more
Chocolate Nut Fudge Recipe Chef Chocolat 06 October 2026 Chocolate Nut Fudge Recipe Ingredients • 2 cups chocolate chips — 340g • 1 can sweetened condensed milk — 395g • ½ cup butter — 113g • 1... Read more
Java Chip Bundt Cake Chef Cakes 06 October 2026 Java Chip Bundt Cake Prep & Cook Time Prep time: 20 minutes Bake time: 50 minutes Cooling time: ~1 hour Servings: 12 slices Ingredients ... Read more
Pinwheel Chocolate & Butter Cookies Chef Cakes 06 October 2026 Pinwheel Chocolate & Butter Cookies Ingredients For the butter cookie dough * All-purpose flour — 2 cups (250 g) * Unsalted butter — ½ c... Read more
Simple Butter Cookies Chef Cakes 06 October 2026 Simple Butter Cookies Ingredients * 250 g all-purpose flour * 125 g unsalted butter, softened * 80 g icing sugar * 1 egg yolk * 1 tsp vanill... Read more
Moist Chocolate Cake Chef Cakes 05 October 2026 Moist Chocolate Cake Ingredients - 2 cups all-purpose flour - 1 cup granulated sugar - 3 large eggs - ½ cup vegetable oil - 1 cup plain yogu... Read more
Mini Butter Shortbread Biscuits Chef Cakes 05 October 2026 Mini Butter Shortbread Biscuits Ingredients • 2 cups all-purpose flour — 250g • ½ cup butter — 115g • ½ cup icing sugar — 60g • 1 egg yo... Read more