Triple Chocolate Cheesecake 🍰

Triple Chocolate Cheesecake 🍰

Ingredients:

• Crust:

• 20 Oreo cookies
• 5 tablespoons butter, melted

• Cheesecake Filling:

• ⅓ cup unsweetened cocoa powder
• 1 ¾ cups granulated sugar
• 24 ounces cream cheese, room temperature
• 8 ounces bittersweet or semi-sweet chocolate, melted
• ½ cup heavy cream
• 1 teaspoon vanilla extract
• 4 large eggs
• 1 cup sour cream
• Ganache:
• ¾ cup milk chocolate chips
• ½ cup heavy cream

• Chocolate Whipped Cream:

• 1 cup plus 2 tablespoons heavy cream, divided
• ½ cup milk chocolate chips
• Chocolate curls (optional)

Instructions:

Prepare the crust: Blend Oreos with butter and bake. Let cool.

Make the filling: Combine cocoa powder and sugar, blend with cream cheese, then add melted chocolate and cream. Mix in eggs and sour cream, pour over crust, and bake in a water bath.

Create the ganache: Microwave chocolate chips and cream, then spread over the cooled cheesecake.

Finish with whipped cream: Whip the cream with melted chocolate, then pipe onto the cheesecake.

Garnish: Add chocolate curls for a beautiful finish.

Prep Time: 1 hr | Cook Time: 1 hr 30 mins | Chill Time: 8 hrs | Total Time: 10 hrs 30 mins