Oreo Delight

Oreo Delight 🍪🍫

Indulge in the creamy, irresistible layers of Oreo Delight. This dessert is a perfect combination of chocolate, creamy filling, and crunchy cookies – a crowd-pleaser for any occasion!

Ingredients:

• 36 Oreo cookies, crushed (divided)
• 1/4 cup unsalted butter, melted
• 8 oz cream cheese, softened
• 1 cup powdered sugar
• 2 cups whipped topping (Cool Whip)
• 1 box (3.9 oz) chocolate instant pudding mix

Instructions:

1. Prepare the Crust:

In a food processor, crush 24 Oreo cookies until fine crumbs form. Stir in the melted butter until the crumbs are evenly coated.

Press the mixture into the bottom of a 9x13-inch baking dish to form the crust. Set aside.

2. Make the Cream Cheese Layer:

In a medium bowl, beat the softened cream cheese with the powdered sugar until smooth and creamy. Fold in 1 1/2 cups of whipped topping until well combined.

Spread the cream cheese mixture evenly over the prepared Oreo crust.

3. Prepare the Pudding Layer:

In a separate bowl, whisk together the chocolate pudding mix with 2 cups of cold milk. Allow the mixture to thicken, about 2-3 minutes.

Spread the pudding evenly over the cream cheese layer.

4. Add the Final Topping:

Top the dessert with the remaining whipped topping, spreading it smoothly. Crush the remaining 12 Oreo cookies and sprinkle them over the whipped topping for a crunchy finish.

5. Chill and Serve:

Refrigerate the dessert for at least 4 hours, or until it’s firm. Slice and enjoy!