Homemade Neapolitan Millionaire Roll Cake

Homemade Neapolitan Millionaire Roll Cake 

Ingredients:

• Chocolate Cake:

• ¾ cup all-purpose flour
• ¼ cup cocoa powder
• 1 teaspoon baking powder
• ½ teaspoon salt
• 3 large eggs
• ½ cup granulated sugar
• 1 teaspoon vanilla extract
• ⅓ cup milk

• Strawberry Filling:

• 1 cup heavy cream
• 2 tablespoons powdered sugar
• ½ cup fresh strawberries, chopped

• Vanilla Buttercream:

• 1 cup butter, softened
• 2 cups powdered sugar
• 1 teaspoon vanilla extract

• Chocolate Ganache:

• 1 cup chocolate chips
• ½ cup heavy cream

Instructions:

1️⃣ Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.

2️⃣ For the cake, whisk flour, cocoa powder, baking powder, and salt in a bowl.

3️⃣ In another bowl, beat eggs and sugar until fluffy. Add vanilla and milk, then fold in dry ingredients.

4️⃣ Pour the batter into the prepared pan and bake for 10-12 minutes. Let it cool.

5️⃣ Whip heavy cream with powdered sugar for the filling, then fold in chopped strawberries.

6️⃣ Spread the strawberry filling over the cake and gently roll it up.

7️⃣ Prepare the buttercream by beating butter, powdered sugar, and vanilla until smooth. Frost the roll.

8️⃣ Heat cream and pour over chocolate chips for the ganache. Drizzle over the cake.

Notes:

You can swap strawberries for raspberries or another fruit of your choice.

For extra flavor, add some caramel drizzle on top with the ganache!

Prep Time: 30 mins | Baking Time: 12 mins | Total Time: 1 hr 30 mins (with cooling) | Kcal: ~450 per slice | Servings: 8-10