No-Bake Christmas Cheesecake Bites
Total Time: 1 hour 10 minutes
🎅 A creamy, festive, melt-in-your-mouth holiday treat! ❄️ These little bites are full of Christmas magic—smooth cheesecake filling, buttery graham crust, and a cheerful sprinkle on top. Perfect for parties, gifting, or keeping in the fridge for sweet holiday cravings! 🍬✨
Ingredients
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- 1 ½ cups graham cracker crumbs
- 6 tbsp melted butter
- 2 tbsp granulated sugar
- 8 oz (225g) cream cheese, softened
- 1 cup powdered sugar
- 1 cup heavy cream, cold
- 1 tsp vanilla extract
- ½ cup crushed candy canes or holiday sprinkles
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Instructions
Combine the graham cracker crumbs, melted butter, and sugar in a bowl until well mixed and sandy. (⏱️ 2 minutes)
Scoop the chilled cheesecake mixture into 1 to 1.5-inch portions using a cookie scoop or spoon, then roll each portion into a smooth ball using clean hands. If you’d like to include the graham cracker flavor inside (like a hidden crust), roll each ball lightly in the prepared graham cracker crumbs until coated. Place the balls on a parchment-lined tray and freeze them for 20–30 minutes to firm up before dipping.
Beat the softened cream cheese and powdered sugar together until smooth and creamy. (⏱️ 3 minutes)
Whip the heavy cream to stiff peaks, then gently fold it into the cream cheese mixture along with the vanilla extract. (⏱️ 4 minutes)
Spoon or pipe the cheesecake filling over the chilled crusts, smoothing the tops. (⏱️ 3 minutes)
Sprinkle crushed candy canes or holiday sprinkles over each bite for a festive touch. (⏱️ 1 minute)
Chill the bites until fully set and beautifully creamy. (⏱️ 1 hour)


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