Doughnuts

Doughnuts 🍩 

Ingredients 

• 2 cups All purpose flour 
• 1/4 cup white sugar 
• 4 Tbsp powdered milk
• 1 tsp yeast(instant/dry)
• 2 tbsp butter (softened)
• 1/2 cup warm milk 
• 2 egg yolks 
• 1 tsp vanilla essence 
• 1/2 tsp salt 
• Neutral oil for frying 

Instructions 

1. In a large bowl ,add flour , powdered milk , yeast , sugar and salt . Then whisk .

2. Add in the egg yolks , milk, vanilla and mix well .

Then add butter and mix until everything is well combined .

3. On a slightly floured surface knead the dough by hand until it’s smooth.

4. Place the dough a slightly greased bowl . Cover the bowl and place it in a warm place and let the dough double in size .

5. Lightly flour the surface, roll out the dough(half thick).Use a cookie cutter and cut out the dough . 

Use a small noozle to make the small circle on the centre of each dough.

6. Place the dough pieces in a slightly floured baking tray. Cover it and let the dough rise again for 30 minutes.

7. In a large pot / pan pour some oil and heat it up on the stove . 

8. Deep fry the donuts until golden brown.

For garnishing : Sprinkle some icing sugar on top or use melted chocolate.