Chocolate Oat Bars (no-bake style)

Chocolate Oat Bars (no-bake style) 🍫

🧾 Ingredients

• Base:

• 2 cups rolled oats
• 1 cup crushed biscuits (optional, for extra texture)
• ½ cup peanut butter (or almond butter)
• ½ cup honey or maple syrup
• 1 tsp vanilla extract

• Chocolate layer:

• 1 cup chocolate chips (milk or dark)
• ½ cup peanut butter

• Topping:

• ½ cup oats (lightly toasted)
• Extra melted chocolate for drizzle

👩‍🍳 Instructions

1. Prepare the base

In a bowl, mix:

oats

crushed biscuits

peanut butter

honey

vanilla

Stir well until everything is fully combined and sticky.

2. Shape the base

Press the mixture firmly into a lined square pan.

Make sure it’s even and compact.

3. Make the chocolate layer

Melt chocolate chips with peanut butter (microwave or bain-marie).

Stir until smooth and glossy.

4. Assemble

Pour the chocolate mixture over the base.

Spread evenly with a spatula.

5. Add topping

Sprinkle toasted oats on top.

Drizzle extra melted chocolate for decoration.

6. Chill

Refrigerate for 2–3 hours until firm.

7. Serve

Cut into squares and enjoy!

💡 Tips

For a firmer bar: add 1–2 tbsp melted butter to the base

For extra crunch: add chopped nuts

Keep refrigerated for best texture