Cookie Dough Snickers & Reese’s Ice Cream

Cookie Dough Snickers & Reese’s Ice Cream – The Ultimate Indulgence! 🍫🥜

A creamy, dreamy ice cream loaded with chunks of cookie dough, Snickers, and Reese’s peanut butter cups—every bite is a sweet, chocolatey, nutty explosion! 

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 tsp vanilla extract
• A pinch of salt
• ½ cup mini chocolate chips
• ½ cup Snickers bars (chopped)
• ½ cup Reese’s peanut butter cups (chopped)

• For the Edible Cookie Dough:

•  ½ cup butter (softened)
• ½ cup brown sugar
• 1 cup all-purpose flour (heat-treated)
• 1 tsp vanilla extract
• 2 tbsp milk
• ½ cup mini chocolate chips

Instructions:

1️⃣ Make the Cookie Dough:

Mix butter and sugar until creamy. Add vanilla, milk, and heat-treated flour. Stir in chocolate chips. Roll into small chunks and freeze.

2️⃣ Prepare the Ice Cream Base:

Whisk heavy cream, milk, sugar, vanilla, and salt until smooth. Chill for 2 hours.

3️⃣ Churn & Mix-Ins:

Pour the mixture into an ice cream maker and churn according to instructions. In the last few minutes, mix in frozen cookie dough, Snickers, and Reese’s.

4️⃣ Freeze & Serve:

Transfer to a container and freeze for 4-6 hours. Scoop and enjoy!